Chimichurri
From YavelWiki
(Difference between revisions)
Yavel (Talk | contribs)
(Created page with '== Ingredients == * 1 cup firmly packed fresh flat-leaf parsley leaves * 3 to 4 garlic cloves * 2 tsp fresh oregano leaves * 1/3 cup extra virgin olive oil * 2 tbsp red or whit…')
(Created page with '== Ingredients == * 1 cup firmly packed fresh flat-leaf parsley leaves * 3 to 4 garlic cloves * 2 tsp fresh oregano leaves * 1/3 cup extra virgin olive oil * 2 tbsp red or whit…')
Current revision as of 01:44, 2 November 2022
Ingredients
- 1 cup firmly packed fresh flat-leaf parsley leaves
- 3 to 4 garlic cloves
- 2 tsp fresh oregano leaves
- 1/3 cup extra virgin olive oil
- 2 tbsp red or white wine vinegar
- 1/2 tsp sea salt
- 1/8 tsp freshly ground black pepper
- 1/4 tsp red pepper flakes
Steps
- Put into food processor: parsley, garlic and oregano
- Place in bowl and add olive oil, salt, pepper and red pepper flakes