Classic Caesar Salad with Asiago Caesar Dressing
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(Created page with '=Ingredients= *4 cups romaine, chopped *1 pint cherry tomatoes, sliced in half *1 cup croutons *½ cup shaved parmesan (shredded will also work) *black pepper Asiago Caesar Dre…')
(Created page with '=Ingredients= *4 cups romaine, chopped *1 pint cherry tomatoes, sliced in half *1 cup croutons *½ cup shaved parmesan (shredded will also work) *black pepper Asiago Caesar Dre…')
Current revision as of 15:45, 24 May 2016
Ingredients
- 4 cups romaine, chopped
- 1 pint cherry tomatoes, sliced in half
- 1 cup croutons
- ½ cup shaved parmesan (shredded will also work)
- black pepper
Asiago Caesar Dressing:
- 1 teaspoon dijon mustard
- 1 teaspoon Worcestershire sauce
- 1 garlic clove, pressed
- ½ teaspoon black pepper
- ¼ cup mayonnaise
- ¼ cup olive oil
- ½ cup asiago cheese, shredded
Instructions
1. In a large bowl combine chopped romaine and cherry tomatoes.
2. To make the dressing: Combine dijon mustard, worchestershire, garlic, black pepper, mayonnaise, olive oil and asiago cheese in a food processor or blender. Pulse until smooth.
3. Toss the romaine and cherry tomatoes with the dressing. Top with croutons, parmesan cheese, and sprinkle a dash of black pepper on top.
