Chocolate Chip Cannoli Dip
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(Created page with '=Ingredients= *1/4 cup plus 1 tablespoon semi-sweet chocolate chips, divided *1 Container (15 ounces) fat-free ricotta cheese *1/4 cup powdered sugar *1/4 teaspoon Double-Streng…')
(Created page with '=Ingredients= *1/4 cup plus 1 tablespoon semi-sweet chocolate chips, divided *1 Container (15 ounces) fat-free ricotta cheese *1/4 cup powdered sugar *1/4 teaspoon Double-Streng…')
Current revision as of 19:00, 19 November 2015
Ingredients
- 1/4 cup plus 1 tablespoon semi-sweet chocolate chips, divided
- 1 Container (15 ounces) fat-free ricotta cheese
- 1/4 cup powdered sugar
- 1/4 teaspoon Double-Strength vanilla
- 1 Container (8 ounces) frozen reduced fat whipped topping, thawed.
- Sweet & crispy Tostitos tortilla chips or cinnamon sugar tortilla chips
Instructions
- Chop 1/4 cups of the chocolate chips using a food processor, place in a large bowl.
- Add ricotta cheese, powdered sugar and vanilla.
- Gently fold in whipped topping into ricotta mixture.
Serve with tortilla chips, strawberries and/or cinnamon graham crackers
