Garden Sauce with Fresh Vegetables

From YavelWiki

Ingredients

• Olive oil
• 2 garlic cloves minced
• 1 large green pepper chopped
• 3 pounds tomatoes skinned and cored
• 2 tablespoons parsley italian
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Steps

1. Prepare all ingredients
   1. Chop green pepper
   2. Bring a pot of water to a boil add tomatoes until there is a break in the skin remove from hot water and slowly peel skin from tomatoes, core the tomatoes and chop into medium pieces
   3. Chop parsley
2. Coat bottom of a large pan with olive oil
3. Add all ingredients at once cook at a simmer for about 60-90 minutes
4. Serve with favorite pasta
5. Hint: my favorite pasta with this recipe is ziti noodles