Bourbon Slushi

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Revision as of 18:37, 3 July 2024 by Yavel (Talk | contribs)
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Ingredients

  • 9 cups of water
  • 4 tea bags
  • 1 cup sugar
  • 1 12oz frozen orange juice
  • 1 12oz frozen lemonade
  • 5 cups bourbon

Steps

  1. Bring 2 cups of water to a boil with 4 tea bags
  2. Remove tea bags
  3. Stir in 1 cup of sugar until dissolved
  4. Remove from heat
  5. In large water tight container that can go in the freezer combine:
    • Sugared tea
    • Frozen OJ
    • Frozen Lemonade
    • 7 cups of water
    • 5 cups of bourbon (original recipe called for 2 cups)
  1. Stir until frozen juices are completely melted
  2. Freeze overnight and serve in a punch bowl
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