Strawberry Daiquiri with Frozen Strawberries
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		|  (Created page with '300x300px  == Ingredients ==  * 1.5 cups white rum * .5 to .75 cup fresh-squeezed lime juice, from about 6 juicy limes * .25 to .33 cup simple syr…') |  (→Steps) | ||
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| # Place the rum, lime juice, simple syrup, strawberries, and ice cubes into a blender and pulse until completely blended with a slushy consistency. | # Place the rum, lime juice, simple syrup, strawberries, and ice cubes into a blender and pulse until completely blended with a slushy consistency. | ||
| # Check the consistency and flavor. | # Check the consistency and flavor. | ||
| - | + | ## Add more lime juice for more tartness or more simple syrup to sweeten.   | |
| - | + | ## Add more ice to make it slushier in consistency. | |
| # Divide the daiquiris between glasses. Garnish and serve. | # Divide the daiquiris between glasses. Garnish and serve. | ||
Revision as of 02:10, 16 August 2020
Ingredients
- 1.5 cups white rum
- .5 to .75 cup fresh-squeezed lime juice, from about 6 juicy limes
- .25 to .33 cup simple syrup, depending on your preferred sweetness
- 16-ounce package frozen strawberries
- 4 cups ice cubes
- Strawberries, lime wheels, or little umbrellas for garnish (optional)
Steps
- Place the rum, lime juice, simple syrup, strawberries, and ice cubes into a blender and pulse until completely blended with a slushy consistency.
-  Check the consistency and flavor.
- Add more lime juice for more tartness or more simple syrup to sweeten.
- Add more ice to make it slushier in consistency.
 
- Divide the daiquiris between glasses. Garnish and serve.
