Cannoli Cheeseball
From YavelWiki
(Difference between revisions)
(Created page with 'Ingredients 1 (8 ounce) cream cheese, softened ½ cup ricotta ½ cup powdered sugar 1 teaspoon cinnamon ⅛ teaspoon allspice 2½ cups mini chocolate chips, divided Vanilla wafe…') |
|||
Line 1: | Line 1: | ||
- | Ingredients | + | =Ingredients= |
1 (8 ounce) cream cheese, softened | 1 (8 ounce) cream cheese, softened | ||
Line 10: | Line 10: | ||
- | Instructions | + | =Instructions= |
1.In a medium sized mixing bowl combine cream cheese, ricotta, powdered sugar, cinnamon, allspice, and 1 cup mini chocolate chips. Form the cheese mixture into a ball and wrap in plastic. Refrigerate for an hour until set. | 1.In a medium sized mixing bowl combine cream cheese, ricotta, powdered sugar, cinnamon, allspice, and 1 cup mini chocolate chips. Form the cheese mixture into a ball and wrap in plastic. Refrigerate for an hour until set. | ||
2.Roll the cheeseball in remaining chocolate chips. Serve with vanilla wafers and graham crackers. | 2.Roll the cheeseball in remaining chocolate chips. Serve with vanilla wafers and graham crackers. |
Revision as of 19:10, 28 December 2015
Ingredients
1 (8 ounce) cream cheese, softened ½ cup ricotta ½ cup powdered sugar 1 teaspoon cinnamon ⅛ teaspoon allspice 2½ cups mini chocolate chips, divided Vanilla wafers, graham crackers, for serving
Instructions
1.In a medium sized mixing bowl combine cream cheese, ricotta, powdered sugar, cinnamon, allspice, and 1 cup mini chocolate chips. Form the cheese mixture into a ball and wrap in plastic. Refrigerate for an hour until set. 2.Roll the cheeseball in remaining chocolate chips. Serve with vanilla wafers and graham crackers.