Champagne Punchy

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(Created page with 'fruit champagne prep time 10 minutes servings 35 cups 4oz each 1 12 ounce can frozen cranberry 1 12 ounce can frozen pink lemonade 1 6 ounce can limeade 1 750 milliliter bottle w…')
 
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fruit champagne prep time 10 minutes servings 35 cups 4oz each 1 12 ounce can frozen cranberry 1 12 ounce can frozen pink lemonade 1 6 ounce can limeade 1 750 milliliter bottle white wine chilled 1 liter carbonated water chilled 2 750 milliliter bottles champagne chilled 1 fruit ice ring #in a large bowl combined all ingredients #fill punch bowl #garnish with ice ring to make ice ring fruit club soda water #cut fruit and add to a round jello mould #fill with half club soda and half water #freeze overnight fruit i like to use lemons limes oranges and cherries
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Fruit champagne, prep time 10 minutes servings 35 cups (4oz each)
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== Ingredients ==
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* 12 ounce can frozen cranberry
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* 12 ounce can frozen pink lemonade
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* 6 ounce can limeade
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* 750 milliliter bottle white wine chilled  
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* 1 liter carbonated water chilled  
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* 2 750 milliliter bottles champagne chilled
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* 1 fruit ice ring made the night before (see below)
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== Steps ==
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# In a large bowl combine all ingredients
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# Garnish with fruit ice ring  
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## Cut fruit (lemons, limes, oranges and cherries) and add to a round jello mould  
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## Fill with half club soda and half water  
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## Freeze overnight

Current revision as of 02:20, 25 November 2010

Fruit champagne, prep time 10 minutes servings 35 cups (4oz each)

Ingredients

  • 12 ounce can frozen cranberry
  • 12 ounce can frozen pink lemonade
  • 6 ounce can limeade
  • 750 milliliter bottle white wine chilled
  • 1 liter carbonated water chilled
  • 2 750 milliliter bottles champagne chilled
  • 1 fruit ice ring made the night before (see below)

Steps

  1. In a large bowl combine all ingredients
  2. Garnish with fruit ice ring
    1. Cut fruit (lemons, limes, oranges and cherries) and add to a round jello mould
    2. Fill with half club soda and half water
    3. Freeze overnight
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